![]() Place the baking sheet in the freezer and freeze them until the dough slightly freezes. That means that you have scoop out the cookies as instructed and place them on a baking sheet lined with parchment paper. The best way to freeze cookie dough is to flash freeze cookies first. Can You Freeze The Cookie DoughĪbsolutely! You can always bake half and freeze the other half, or just double the batch and freeze some for later. Over mixing will result in dry, crumbly and hard cookies. You just want to mix until everything is combined and the dough comes together. I alway tell you to not over mix certain doughs. To end up with the perfect chewy cookies, you need your dough to be pliable so that it will hold its shape while baking, so that the cookies turn out soft, chewy and moist. If your dough is too sticky, the cookies will flatten out and turn crispy during baking. If your cookie dough is too dry and crumbly, you cookies will be dry themselves. How Do You Make Chocolate Chip Cookies Gooey Do not over bake! Let them cool on the sheet for 15 minutes on the baking sheet before transferring to a wire wrack to finish cooling or eat them up!
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